Wreath Making: Fresh and Foraged

Create your own personalised festive wreath, with this hands-on workshop.

Discover how to select, cut, prepare and assemble a selection of fresh and foraged flowers and greenery. With the expert guidance, you'll produce your own self styled Christmas wreath.

What’s provided for your workshop with Debbie Bryan

• Fresh and foraged greenery and flowers
• 40cm vine wreath
• Baker’s twine, raffia and festive ribbons
• Selection of festive adornments; including cinnamon sticks. pine cones, orange and apple slices

All your wreath making materials are provided plus tea/coffee, a glass of mulled wine and festive sweet treat

Skill level – Adult, suitable for all levels*

This class will be located on the first floor of our gallery
Please get in touch with us via email or phone to discuss accessibility