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We Take a Trip Around Sneinton Market Avenues, One of Nottingham’s Best Hidden Gems
Tue 22 Aug 2023Sneinton Market has been home to businesses for nearly 150 years. What started as a market primarily known for selling crockery has blossomed into colourful avenues with a variety of independent businesses to explore. Krishita Kandoi takes a wander around the Market to catch the vibe of this Nottingham gem.

We Chat With the Sister Duo Behind Sneinton’s Boulangerie de Saigon
Fri 18 Aug 2023Last month, we underwent a gruelling ten-second trek from the office to visit our neighbours in the newly opened Boulangerie de Saigon, a small Vietnamese eatery in the hustle and bustle of Sneinton Avenues. After being hooked on the egg coffee (more on that later), we returned to try one of the most delicious Vietnamese sandwiches to grace Nottingham - oh, and to have a chat with sisters Aivi and Milly Nguyen - both from St Ann’s, who opened the boulangerie (bakery) in April…

We Hear About Fashion Fictions, the Sneinton Market Exhibition Using Parallel Worlds to Try and Protect Our Planet
Wed 15 Mar 2023We chat to Dr Amy Twigger Holroyd, the brains behind Fashion Fictions, about the brand new, one-of-a-kind exhibition taking over Sneinton Market - and how she’s hoping it will get people thinking more deeply about the clothes they wear…

A Day in the Life Behind the Bar of Sneinton’s The King Billy
Fri 11 Nov 2022Taking over the family business eight years ago, Jon Blyth is now the proud owner of Sneinton hotspot The King Billy. Dedicated to community and inclusion, he tells all about how the pub fell to him and why he loves his job…

Roller Disco Coming to Sneinton Market Avenues This September
Tue 13 Sept 2022Happening on September 24, Shoot the Duck Roller Disco will be taking over Sneinton Market Avenues with their guerrilla roller rink...

Man vs. (Vegan) Food: George White Takes the Sneinton Vegan Market Challenge
Mon 23 Aug 2021Our George White tests his mettle at Sneinton Vegan Market, attempting an ill-advised challenge of smashing down six meals in an hour...
